Quote:
Originally Posted by PaceAdvantage
You're not living in reality if you think racing in its current, self-imposed state, can survive on 10% takeout.
I'm not saying takeout shouldn't be lowered, so don't put words in my mouth.
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What is the self imposed state that cannot be changed for the better(or better yet, BETTOR)? You act like they are in fricking shackles. I just see a bunch of pompous executives that think they are geniuses.
