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Old 07-22-2022, 08:09 PM   #7
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Join Date: Nov 2012
Posts: 1,177
Yea those hots with the kraut were good Boomer. I remember when growing up my grandma buying one for my mom and I when we'd go to the track on the weekends. Then as I got older and started going full-time I'd grab one now and then. The italian sausage with peppers and onions was pretty good too IMO. Then they started adding calzones eventually which were hit and miss, sometimes they weren't fully cooked in the 90s, things changed. I stopped there one day to kill some time last year I think it was, live racing was over with so it was just simulcasting upstairs, snack bar closed. Hard to believe I spent so much time in that upper grandstand ugh, it's like freddy kruger would be really at home up there now, not someplace I'd want to head back to unless live racing is on so you can go to the paddock and then outside to the bleachers. They need to give that upper grandstand some love. The paddock room / club is probably a better bet for simulcast (it always was) but even strolling through that I just wasn't into it. Reminds me of so much time I spent there over the years and then wondering what it would've been like had I not gone down that path.
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Last edited by MJC922; 07-22-2022 at 08:13 PM.
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