Quote:
Originally Posted by JustRalph
Good for you! I am glad your not getting hurt 
Just for the record, my restaurant is back to 96% of 2019. |
Honestly for a food service I'd say that's pretty good as well.
We've had to adapt a bit. Rolled out ARMs in Q1, I designed a new 2nd Mortgage product for us in the spring and just had a meeting about reworking our fee structure offer better rates.
